Head of Restaurants
Saxon Masella
Having grown through the Operations ranks — from Mixer to Head of Restaurants — Saxon is now responsible for the success of all our restaurants in Australia.
Why join us? We’re not your average ‘fast food’ brand — we do things differently and help you thrive, not just work.
From your very first day, we’ll help you progress in your role and level up your skills.
Head of Restaurants
Having grown through the Operations ranks — from Mixer to Head of Restaurants — Saxon is now responsible for the success of all our restaurants in Australia.
Training and Communications Assistant
Megan launched her Fishbowl career in our restaurants and has since carved out her own path in training and communications.
Restaurant Manager
From our digital training curriculum and in-person workshops to internship opportunities at our Head Office — we take your development seriously. Whether you want to join our team in restaurants, kitchens, logistics, or the Head Office, we make sure everyone has a clear path for thriving at work.
Everyone working at FISHBOWL gets to organise and join Culture Labs — team events with purpose, movement, and community at their core. Whether it’s joining our City2Surf cohort or doing beachside Pilates with your team, there are endless opportunities to connect with others, get moving, and make lasting memories.
Want to join us?